Kaju Barfi Parfait
Kaju Barfi Parfait

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Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kaju barfi parfait. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Kaju Katli Recipe: The quintessential Indian sweet of festivals and celebratory occasions, Kaju barfi is a delicious sweet to prepare at home. Kaju burfi is probably the most favorite Indian dessert. Kaju burfi is a delicious treat for any Kaju burfi is a delicious treat for any occasion.

Kaju Barfi Parfait is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Kaju Barfi Parfait is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook kaju barfi parfait using 10 ingredients and 8 steps. Here is how you can achieve that.

Active ingredients of Kaju Barfi Parfait:
  1. Take cups Dessert
  2. Take 6 vanilla sponge circles
  3. Get 1/4 cup chopped cashew nuts
  4. Take Cream mix
  5. Get 6 kaju barfi peices
  6. Prepare 1/2 cup chilled whipping cream
  7. Prepare as needed Dry fruit, cherries and nuts for garnish
  8. Take Cream mix
  9. Make ready 4-5 tablespoons cream
  10. Prepare 2 tablespoons milk

Kaju Barfi Recipe, How To Make Kaju Barfi Recipe. Kaju barfi one such Indian delicacy makes the sweet moments to cherish utmost. Kaju Barfi and childhood memories go hand in hand. Also known as Kaju Katli, this heavenly sweet Ghee - for smearing the thali.

How To Make Kaju Barfi Parfait:
  1. Whip cream till stiff peaks form. Fill in piping bags and refrigerate until use.
  2. Mix milk and cream well. Can use fresh cream available in markets too.
  3. I am using my cardamom ghee sponge leftover from my earlier project. You can use any sponge for this dessert. Keep all the items ready.
  4. Start with adding cake circles or crushed pieces like me. Add chopped cashewnuts.
  5. Then add cream mix generously. Then add kaju barfi pieces. Pipe some whipped cream.
  6. Add some more cake pieces and chopped cashews.
  7. Again add cream mix and barfi pieces. Top with piped whipped cream.
  8. Garnish with cherries and fruit and nuts

Blend cashew nuts and cornflour in a blender. Kaju Barfi is a great Indian sweet that brightens any occasion. Tasty Kaju barfi recipe to try at home. A delicious kaju barfi; we bet you can't just have one! Kaju Katli (kaju burfi, cashew barfi) is the only South Indian sweet that TH would eat and so I try to make it during Diwali time.

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