Beef and Green Bean Casserole
Beef and Green Bean Casserole

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Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef and green bean casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

View top rated Beef and green bean casserole recipes with ratings and reviews. A great side dish for a holiday or any day. This casserole is basically a crunchy beef and bean taco all spread out in a casserole dish and everyone LOVES it.

Beef and Green Bean Casserole is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef and Green Bean Casserole is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef and green bean casserole using 13 ingredients and 5 steps. Here is how you can achieve it.

Materials for making of Beef and Green Bean Casserole:
  1. Get beef
  2. Prepare 2 lb lean ground beef
  3. Get 1 1/2 tbsp tomato paste
  4. Prepare 1 tbsp granulated garlic powder
  5. Prepare 1/4 tsp salt
  6. Make ready 1/4 tsp ground black pepper
  7. Get rest of casserole
  8. Prepare 1/4 tsp salt
  9. Take 1 lb whole green beans, I used frozen
  10. Take 1/4 lb fontina cheese
  11. Get 10 oz ripe black olives
  12. Prepare 28 oz crushed tomatoes
  13. Prepare 1/3 cup grated parmesan cheese

This includes my Lightened-Up Creamy Green Bean Casserole. It is easy to make at home and bring with you wherever you go because, it can be made ahead of time and baked just before. This is a yummy Southwest beef and bean casserole recipe that isn't too spicy. Instead of just tomatoes, used tomatoes & green chilies.

Instructions To Make Beef and Green Bean Casserole:
  1. Preheat oven 375° Fahrenheit
  2. Mix tomato paste, beef, salt, garlic, and pepper. Cover the complete bottom of an oven safe dish with the ground beef mixture.
  3. Add green beans, fontina cheese, olives, crushed tomatoes, and parmesan cheese on top.
  4. Bake covered for one hour. Let sit 10 minutes, covered. Ground beef will shrink away from sides.
  5. Serve hope you enjoy!

Just sent recipe to my daughters away at college. This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. How to Make Beef Burrito Casserole: This dinner is so easy to make. The meat/bean mixture is quickly cooked in a saute pan. It's non-traditional because there Sprinkle cheese on top… and green onions, if your family will let you get away with a few of those.

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So that’s going to wrap it up with this exceptional food beef and green bean casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!