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Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, folded cheese quesadillas. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Folded cheese quesadillas is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Folded cheese quesadillas is something which I’ve loved my whole life.
Lay the tortillas flat on a cookie sheet. Try not to get it too close to the edge. Fold the tortillas in half over the cheese to make a half-moon.
To begin with this recipe, we must prepare a few ingredients. You can cook folded cheese quesadillas using 4 ingredients and 3 steps. Here is how you cook that.
Components of Folded cheese quesadillas:
- Get 2 tortillas
- Make ready 2 handfulls of cheese
- Get 2 teaspoons bacon bits
- Make ready 2 stalks green onions
Prepare The Tortillas: Heat the tortillas for a few seconds in a skillet until they're easily foldable and pliable. Add Cheese: Sprinkle cheese onto one half of each tortilla and season with salt. Fold the tortillas into a half-moon shape. The melted cheese will hold the filling in place once the tortilla is folded and help prevent it from tumbling out on the plate.
Instructions To Make Folded cheese quesadillas:
- Lay out tortillas
- Spread cheese bacon bits and chopped green onions
- Cook on medium until golden brown and serve
Don't feel limited to just South American ingredients either! The quesadilla is really just a vehicle for whatever combinations of ingredients your imagination can create. Line a baking sheet with parchment paper or aluminum foil, and spray with nonstick spray.; Brush a tortilla with olive oil, place it oil side down on a cutting board. Distribute some cheese over half of the tortilla. First, let's talk about folded quesadillas.
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