Ground Beef Enchilada
Ground Beef Enchilada

For some individuals, food preparation is a very fun thing. Food preparation can make a person kick back, it can be claimed as a stress medication.

In cooking, proficiency, dish understanding, as well as experience are called for. Yet you don’t need to stress, this website yaps about recipes that can aid you in cooking.

There are numerous dishes, from cake dishes to heavy food recipes. Below will certainly talk about the Ground Beef Enchilada dish, please review it till it’s completed:.

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ground beef enchilada. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

I usually make chicken or seafood enchiladas with a green or red sauce and I thought the ground beef would be a nice change. Reserve the remaining sauce for a later step. In a large skillet over medium heat, brown the ground beef and onions until beef is no longer pink.

Ground Beef Enchilada is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Ground Beef Enchilada is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook ground beef enchilada using 7 ingredients and 5 steps. Here is how you can achieve it.

Active ingredients of Ground Beef Enchilada:
  1. Get 2 (10 oz) cans (566 gr) Red Enchilada sauce El Paso Mild
  2. Prepare 1272 gr cooked 90% lean ground beef (4lb raw-cooked and rinsed)
  3. Take 2 lbs frozen sweet corn (907 gr)
  4. Make ready 224 gr Shredded Fiesta Blend Cheese (8-28 gr/1oz servings)
  5. Prepare 17 Carb Watch Flour Tortillas
  6. Take 1320 gr Chunky Mild Salsa
  7. Get Nutritional information

Don't waste time cooking them separately. If you forgot to thaw your ground beef, try this hack! These easy beef enchilada recipe is seriously the best. The homemade red enchilada sauce is so much better than anything that comes in a can from a store and it hardly takes any time at all to make on the stovetop.

Guide To Make Ground Beef Enchilada:
  1. Cook beef till no pink remains. In another pot boil a 2 lb bag of sweet corn till done to your liking. Drain
  2. Drain and rinse beef. Add back to pot. With salsa, 112 gr of shredded cheese and corn. Mix to melt
  3. Add 200 grams of mixture to tortilla, roll tight keeping flap on bottom of pan. Pack tight 9 in one pan and 8 in the other.
  4. Pour one can Enchilada sauce over entire pan of Enchilada and sprinkle 56 grams of cheese over each pan.
  5. Bake at 400° for 30 min until cheese is bubbling.

While you could certainly make all of the ingredients from scratch, we use packaged Spanish rice and an envelope of taco seasoning as a shortcut. It's ground from lean sirloin, so it won't exude as much fat and grease as it cooks. Brown ground beef until thoroughly cooked; drain. Spoon meat mixture onto tortillas roll-up and place seam-side down in lightly greased baking dish. Pour remaining enchilada sauce over top.

After reviewing the dish above, you will exercise it? Of training course! Because cooking is without a doubt a fun activity. Buddies as well as household are additionally satisfied, since they get excellent food.

So that is going to wrap this up for this special food ground beef enchilada recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!