Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, brinjal masala. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Dhaba Style - Baingan Masala / Brinjal Masala I Egg Plant Curry Recipes by MasalaWali. eggplant masala curry with step by step photo and video recipe. brinjal masala recipe is a finally, i would like to introduce my other brinjal and bharwa recipes with this post. this mainly includes, stuffed. Baingan masala is a delicious masala gravy using some masala ingredients such as coconut This is one of the best brinjal curry recipes I have mentioned on the blog so far and this particular brinjal.
Brinjal Masala is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Brinjal Masala is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have brinjal masala using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Brinjal Masala:
- Make ready 500 gm small, white brinjals
- Take 1 big and a small onions
- Prepare 2 red dry chilli broken in to two (not so hot)
- Prepare 2 green chili slit lengthwise
- Take 3 medium tomatoes
- Prepare 1 tbsp chopped garlic
- Take 1/3 tsp turmeric powder
- Take Salt as required
- Take 1/2 tsp chhat masala
- Take 1/3 tsp garam masala powder
- Get 1/5 tsp hing
- Take 1/3 tsp ponch phoran
- Take 1 tbsp cooking oil
So all those masala when I taste at. Brinjal Masala is a very popular recipe. Learn how to make/prepare Brinjal Masala by following this simple & easy recipe. The Baingan Masala Recipe is a dish that is packed with flavors from rich vibrant tomatoes, a hint of garlic, and garam masala How to make Baingan Tamatar Sabzi - Brinjal/ Eggplant Masala Recipe. -Brinjal masala curry is popular curry of hyderabadi cuisine and is flavoured with spices and onion tomato paste. -This curry is perfect for biryani and also goes well with chapathi.
Instructions to make Brinjal Masala:
- Wash the brinjals, tomatoes and onions and cut lengthwise. Heat oil in a wok. Add ponch phoran, red dry chili and let them crackle. Add chopped garlic, green chilli and saute for a minute on low flame.
- Add the chopped onions, salt,turmeric powder and hing powder and sauté till translucent. Add chopped brinjals, mix well with masala and cook covered on medium heat, till half done.
- Then add chopped tomatoes, garam masala and chhat masala. Mix well and cook the curry covered till done. - Thanks
This Brinjal masala or gravy is a great side dish for coconut rice and vegetable pulao. Try it and I am sure you are going to love this combo. Brinjal lovers like me will surely love this dish. Similar Recipes, Brinjal Tawa Fry Biryani Brinjal Curry Brinjal Tomato Kotsu Baingan Bharta. Take brinjal Cook till the tomatoes turn mushy and the masala is done Fried brinjal pieces are packed in a masala gravy.
So that is going to wrap it up for this special food brinjal masala recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
