Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crispy brinjal and potato pakora. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
#CrispyPakora #BainganKaPakora #CrispyBrinjalPakora In today's video we'll share a secret ingredient to make crispy brinjal pakora and crispy potato pakora. Alhumdulillah With the grace of Allah Almighty Here is an other recipe for you all ♥ i hope you'll enjoy the recipe. Ap bhi ye recipe try krein or mujhe. baingan pakora recipe with step by step photos - easy and tasty snack of fried brinjal fritters made with gram flour. serve the baingan pakoda hot or warm These baingan pakora were in drafts from a long time and its time I posted this recipe.
Crispy brinjal and potato pakora is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Crispy brinjal and potato pakora is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy brinjal and potato pakora using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crispy brinjal and potato pakora:
- Make ready 1 brinjal
- Prepare 1 potato
- Get half spoon Salt
- Make ready half cup Besan
- Get half spoon Red chilli
- Take Salt as you wish
- Take half spoon Zeera
- Prepare Red chilli flakes
- Get half cup Water
Shrimp pakora are Indian style shrimp fritters also known as prawn pakora. These crisp fried fritters are great to serve as a side in a meal or snack. Apart from the onion pakora & bread pakora, these shrimp fritters too are quite popular in the Andhra restaurant menus. There are quite a few different.
Steps to make Crispy brinjal and potato pakora:
- First cut into pieces brinjal and potato and spread salt and rest 20 minutes.when potato and brinjal lef water.
- Take a bowl and add besan and all spice and add water mix well. And one by one dip in besan and fry.
- And enjoy yummy pakora.
Crispy aloo pakoras, or crispy potato fritters are a flavorful and delicious snack specially when it is served with cilantro chutney, and hot cup of chai. They are easy and quick to make. Welcome your surprise guest and treat them with these mouthwatering crispy aloo pakoras. Chicken pakora (pakoda) is a crispy and crunchy appetizer, also a quick evening snack. From kids to everyone loves this chicken pakora.
So that is going to wrap it up with this special food crispy brinjal and potato pakora recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
