Smoked eggplant curry /baingan bharta
Smoked eggplant curry /baingan bharta

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, smoked eggplant curry /baingan bharta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Smoked eggplant curry /baingan bharta is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Smoked eggplant curry /baingan bharta is something which I have loved my whole life. They’re fine and they look fantastic.

Restaurant Style Smoked eggplant curry recipe. Eggplants roasted in stove and made into a spicy curry. The first time I had Baingan Bharta was after marriage.

To get started with this particular recipe, we must first prepare a few ingredients. You can have smoked eggplant curry /baingan bharta using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Smoked eggplant curry /baingan bharta:
  1. Take 1 eggplant
  2. Get 1 onion
  3. Make ready 1 tomato
  4. Get 1 lemon
  5. Get 2 green chillies
  6. Prepare zeera half tspn
  7. Take garammasala 1/4 tspn
  8. Take sukha dhnya 1/4 tspn
  9. Get salt as per ur taste
  10. Make ready haldi
  11. Get red chilli flakes 1/4 tspn
  12. Take oil 1 spoon
  13. Prepare dahi 2 tblspn

Baingan Bharta - Smoky, Oven-Roasted Eggplant Curry. Like Tandoori chicken, Baingan Bharta was traditionally prepared in a tandoor or a charcoal. All Reviews for Baingan Bharta (Eggplant Curry). This Easy Eggplant Curry (Baingan Bharta) is the perfect way to turn your garden veggies into an unbelievably flavorful plant-based meal.

Instructions to make Smoked eggplant curry /baingan bharta:
  1. Eggplant ko knife ke andr set kar ke stove py senkh lain
  2. Jab eggplant achy sy opr sy black ho jay to usy 1 bowl mn pani dal ke us ke andr dip kar dain..ta ke usy asani sy peel of kar sky
  3. Peel of krny ke baad eggplant ko fork ki help sy mash kar lain.. or veggies b cut kar lain
  4. Ab 1 pan mn oil daly..onion ko saute kry or sth e tomato green chillies or spices add kar dain.. thora sa pani dal ke achy sy bhon lain
  5. Ab mash egg plant daly…or lemon sequeze kar dain.. dahi ke sth serve kry..
  6. Mazydar sa bharta..curry ready hy

With cubes of creamy eggplant studded with spices and caramelized aromatics, you'll want to save a bit of naan to sop up every last bit of curry. In this Baingan Bharta, baingan or eggplant is roasted over open flame till its cooked all the way through, peeled and mashed together with some spices. Some roast the eggplant in the oven but it does not quite give it that smokiness that is its very characteristics. I suggest that you roast it over your. Bharwa baingan is a Indian style eggplant curry made by simmering small eggplants in a spicy onion masala.

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