Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir pork belly with steam eggplant. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hello every one. thank you again for your support watching my video. Today I'm making egg plant stir fry with pork belly. Pork Belly with Spicy Garlic Sauce.
Stir pork belly with Steam eggplant is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Stir pork belly with Steam eggplant is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stir pork belly with steam eggplant using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir pork belly with Steam eggplant:
- Prepare Oyster sauce
- Prepare Rice wine
- Make ready Sweet soy sauce
- Prepare Dry chili
- Make ready Ginger
- Make ready Garlic
- Prepare Red onion
- Prepare Onion leaf (for garnish)
- Get Eggplant
- Prepare Pork belly slice small
Steaming eggplant helps to keep this vegetable moist and tasty, without stripping it of its nutrients. Steamed eggplant is a healthy, delicious option Steamed eggplant is a healthy, delicious option for lunch, dinner, or a quick snack. With a good steamer made of metal or bamboo and by prepping the. Steamed Pork Belly with Lemongrass and Assam.
Instructions to make Stir pork belly with Steam eggplant:
- Prep all ingredients as below. I steam the eggplant ahead and put aside
- Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine.
- Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat.
- Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well.
Stir-Fry Pork Belly Slices with Ginger and Spring Onion Recipe 姜葱回锅腩食谱's recipe Pork belly and deep fried eggplant wrapped together? You'll want to eat lots of rice with this. Try this Pork belly with eggplant mash and roasted tomatoes recipe by Chef Justine Schofield. This recipe is from the show Everyday Gourmet.
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