Creamy Spinach Quesadillas
Creamy Spinach Quesadillas

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Hello Mom, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy spinach quesadillas. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Spinach Quesadillas is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Creamy Spinach Quesadillas is something which I’ve loved my entire life. They’re nice and they look fantastic.

How to serve Creamy White Bean and Spinach Quesadillas. Because the filling for these quesadillas is so rich and creamy, they really benefit from being served with a nice tangy salsa. The salsa I used is a smoky chipotle red salsa, which paired so well with the flavors of the quesadillas.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy spinach quesadillas using 10 ingredients and 9 steps. Here is how you cook that.

Materials for making of Creamy Spinach Quesadillas:
  1. Take 1 (8 ounce) block cream cheese, softened
  2. Take 1 bag frozen chopped spinach (16 ounce), thawed
  3. Make ready 1 cup sour cream
  4. Make ready 2 cups shredded mozzarella cheese
  5. Get 1/8 teaspoon black pepper
  6. Get 1/4 teaspoon crushed red pepper
  7. Make ready 1 teaspoon garlic powder
  8. Take Canola oil cooking spray
  9. Prepare 2 or more large flour tortillas
  10. Make ready Salsa, your favorite!

Remove from skillet and set aside. In the same skillet, place your tortilla. Brown it a little bit, flip it over and spread cream cheese across the entire surface.. Creamy Spinach Quesadillas Super easy and yummy 😋!.

To Make Creamy Spinach Quesadillas:
  1. In a small pan heat up cream cheese, spinach, sour cream, mozzarella cheese,black pepper, crushed red pepper and garlic powder……stir occasionally and heat contents until warm, but NOT boiling hot 🥵!
  2. Your spinach mixture will be nice and creamy !!!! 🤩 Remove mixture from heat…..
  3. Coat a large skillet 🍳 with canola oil cooking spray……keep on low heat….
  4. Place 1 large flour tortilla into skillet…..
  5. Place several heaping tablespoons of heated spinach mixture on HALF of tortilla…..
  6. Heat tortilla on low heat for several minutes, or until bottom of tortilla is slightly browned……gently fold tortilla in half and continue to heat on low, flipping over until both sides are slightly browned……
  7. Remove tortilla from heat and place on a plate…..
  8. Cut into wedges…….repeat with remaining spinach mixture…..
  9. Serve with your favorite salsa and sour cream and enjoy 😉!

In a small pan heat up cream cheese, spinach, sour cream, mozzarella cheese,black pepper, crushed red pepper and garlic powder.stir occasionally and heat contents until warm, but NOT boiling hot 🥵!. Press between a clean kitchen towel or paper towel briefly to absorb any excess moisture. I definitely like to serve these Creamy Chicken and Spinach Quesadillas with salsa to balance the creamy filling. Loaded with spinach and onion, I feel good about serving these to my family. Be sure to have plenty of sour cream and easy homemade salsa on hand because mixed with the creamy filling of the Easy Spinach Quesadillas, people are sure to want more.

After reviewing the recipe above, you will exercise it? Of course! Since food preparation is without a doubt an enjoyable activity. Buddies and family are also happy, since they get good food.

So that’s going to wrap it up for this special food creamy spinach quesadillas recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!