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Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, soft taco brunch. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Soft Taco Brunch is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Soft Taco Brunch is something that I’ve loved my whole life.
But the Breakfast Soft Taco can get away with anything. It does no wrong… in case you were wondering. Sure, it's kind of a taco, but it's also kind of a quesadilla.
To get started with this particular recipe, we have to prepare a few components. You can cook soft taco brunch using 6 ingredients and 4 steps. Here is how you can achieve it.
Active ingredients of Soft Taco Brunch:
- Take 1/4 pound reshoots sausage
- Get 4 flour tortillas 6 inch
- Take 4 large eggs
- Prepare 6 tablespoons sour cream divided
- Get 2 tablespoons butter
- Get To taste salt and pepper
This is a very traditional Texas breakfast, and quick to prepare. It can be prepared in advance, and filling ingredients and tortillas heated in the microwave in the morning. When the ingredients are set out, kids on the run can quickly build a taco, and wrap it to go. A breakfast staple in Texas restaurants easily made at home!
This Is To Make Soft Taco Brunch:
- Melt the butter. Scramble the eggs and season with salt and pepper.
- Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits.
- Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out.
- Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!
Tortillas layered with potatoes, crispy bacon, soft scrambled eggs and all the toppings! Filling and flavorful these tacos are the BEST way to start the day. So full of fresh ingredients, we have to roll them! A soft flour tortilla filled with your choice of seasoned beef, chicken, or pork carnitas with cheddar cheese, shredded lettuce and fresh diced. If you have never had a hot taco for breakfast, this recipe is just for You!
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