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Hi, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken enchilada soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Enchilada Soup has everything you love about chicken enchiladas… in one big bowl of Chicken Enchilada Soup. I love turning classic meals into soups, it's an easy (maybe even lazy). If you like the chicken enchilada soup form Chili's, then you will love this!
Chicken Enchilada Soup is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken Enchilada Soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken enchilada soup using 8 ingredients and 4 steps. Here is how you can achieve that.
What needs to be prepared of Chicken Enchilada Soup:
- Take 1 rotisserie chicken, peeled
- Make ready 3 cans beans undrained
- Prepare 1 can hot rotel
- Prepare 1 package hot taco seasoning mix
- Get 1 package ranch seasoning packet
- Make ready 1 can whole kernel corn undrained
- Get Fritos to top with (optional)
- Take Shredded cheese (optional)
It took a while to figure out, but we've finally figured out how to recreate it at home. This chicken enchilada soup is loaded with shredded chicken, corn, beans, vegetables and cheese, then finished off with a variety of toppings. An easy one pot dinner that the whole family will love! Chicken enchilada was the signature soup at one of my favorite lunch spots growing up; I still devour a bowl every time I return home.
Instructions To Make Chicken Enchilada Soup:
- Peel rotisserie chicken in a big pot.
- Add in the rest of the ingredients.
- Bring to a boil.
- Enjoy! That simple!
It is a thicker, richer cousin of chicken tortilla soup — like you are. Chicken Enchilada Soup is a delicious, easy soup make with some fun and unique ingredients you'll love! Unlike most Mexican soups this one doesn't have a whole bunch of vegetables inside. Add chicken broth & refried beans. Add enchilada sauce, cheese and spices Shred the chicken into small, bite-size pieces and add it to the pot.
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