Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato-brinjal sabzi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Anda & AAloo ki Biryani (EGG & POTATO BIRYANI). Aloo Baingan Sabzi (Potato with Brinjal ). Here is my Version of Simple Aloo -Baigan Sabzi.
Potato-Brinjal Sabzi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Potato-Brinjal Sabzi is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have potato-brinjal sabzi using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato-Brinjal Sabzi:
- Take 5-6 small size Brinjal
- Make ready 6-7 Baby Potatoes
- Get As needed Oil
- Make ready 1 pinch asfoitida
- Prepare 1/2 tsp Turmeric powder
- Prepare 1 tbsp Red chilli powder
- Prepare 1/2 tsp Garam masala
- Prepare 1/2 tsp coriander powder
- Prepare 1 tsp Besan
- Make ready to taste Salt
- Make ready 1tsp Garlic paste
It can be made to a dry sabzi (stir fry) or to a curry like the way I have made here. This is a recipe from my childhood. My sister used to make it for us. I have made it often and it works best with this veggie combination.
Steps to make Potato-Brinjal Sabzi:
- Cut vegetables in long and thick size.
- Take a pan, add oil. Once oil is hot add asfoitida, turmeric and garlic paste.
- Add Brinjal and potatoes in it. Add all masala and salt. Don't add water. Cover it and add water in the cover. Cook it on low flame.
- Now open and add besan. Mix it well.
- Serve hot with Paratha or Roti.
Sabzi prepared with potato, brinjals and slightly crispy radish leaves taste different yet delicious. So, when ever you buy radish, use its leaves for making sabzi with potato-brinjals or make moong dal. Aloo Baingan is a simple dry sabzi in which potatoes and brinjal are cooked together in a tomato based masala. Addition of few simple spices turn this curry into a finger licking dish. Potatoes and brinjals are by themselves a.
So that is going to wrap it up for this special food potato-brinjal sabzi recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
