Chicken and Bean Quesadilla
Chicken and Bean Quesadilla

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There are various recipes, from cake dishes to hefty food dishes. Below will discuss the Chicken and Bean Quesadilla dish, please read it up until it’s completed:.

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken and bean quesadilla. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Distribute cooked chicken and onion over beans, and sprinkle with cheese. Top with the other tortillas and cook quesadillas over med-high heat until golden brown, flipping once. You can use vegetable oil or cooking spray when cooking quesadillas.

Chicken and Bean Quesadilla is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken and Bean Quesadilla is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken and bean quesadilla using 10 ingredients and 7 steps. Here is how you can achieve it.

Ingredients of Chicken and Bean Quesadilla:
  1. Get Cooking spray
  2. Take 1 can black beans
  3. Prepare 2 lbs chicken breast diced
  4. Make ready 1 cup diced red onion
  5. Take 2 tsp cumin
  6. Make ready 8 oz mushrooms
  7. Get 16 small corn tortillas
  8. Take 2 cups shredded cheddar
  9. Make ready Packet fiesta ranch dry mix
  10. Get 2 cups greek yogurt

In a small bowl, combine the cheeses. Sprinkle half of the cheese mixture over four tortillas. Layer with chicken mixture and remaining cheese mixture. Stuff the Quesadilla – Top one side of the quesadilla with the filling, top with cheese and fold in half (to form a half circle).

This Is To Make Chicken and Bean Quesadilla:
  1. Spray a pan with cooking spray and sauté beans(drained and rinsed), onion, mushroom, cumin, and chicken for 5-6 min or until chicken is cooked through.
  2. Remove from pan and set aside.
  3. Spray pan again, place 1 tortilla in pan, put 2 tbsp of cheese on tortilla, then 1/2 cup of chicken mixture. Place another tortilla on top, cook for 2 min on both sides.
  4. Repeat for 7 more quesadillas.
  5. Cut into quarters.
  6. Mix the ranch packet and yogurt and spoon over quesadillas. Serve hot. (Taco sauce, salsa, or chipolte sauce are all good substitutes for the spicy ranch)
  7. This recipe is great with my Mexican Shredded Chicken recipe in it.

Sprinkle the chicken with salt, pepper and taco seasoning. Add the chicken to the skillet and saute over medium-high heat until done. Stir together refried beans and drained tomatoes in medium bowl. Fold each tortilla in half to cover filling. Make gooey quesadillas in a large flat skillet or on a pancake griddle.

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So that’s going to wrap this up with this special food chicken and bean quesadilla recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!