Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, brinjal stir fry poriyal. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Brinjal Stir fry Poriyal is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Brinjal Stir fry Poriyal is something which I’ve loved my entire life. They’re fine and they look wonderful.
Brinjal fry recipe with step by step pics. Brinjal fry is crispy and delicious pan-fried brinjal slices. These brinjal slices have nice sweetish tones and soft in To make baingan fry, use the large variety of brinjal (aubergine) that is used for making Baingan bharta. there should be less seeds in the brinjal.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have brinjal stir fry poriyal using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brinjal Stir fry Poriyal:
- Get 500 gm brinjal
- Prepare 1 big onion (chopped)
- Take 2 string curry leaves
- Take 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Take 1/2 tsp urad dal
- Get 1 tsp mustard seeds
- Get 1 tbsp chana dal
- Prepare 1/2 tsp cumin/jeera seeds
- Take 2 tbsp grated coconut
- Get To taste salt
- Get 3 tbsp oil
Brinjal fry (Andhra style vankaya fry) Badanekayi palya or brinjal onion stir fry recipe explained with step by step pictures and video. Stir it often so that the masala gets mixed evenly. I could not find Brinjal Smash curry - frying Brinjal in flame and removing the brinjal skin and smash.
Steps to make Brinjal Stir fry Poriyal:
- Chop brinjal and put in water to avoid discoloration.
- Heat oil in a kadai, add mustard seeds after it cracks add urad dal and chanadhal fry till golden brown.
- Next add cumin seeds, curry leaves and onion. Saute till golden brown. Add the brinjal.
- Now add turmeric powder, red chilli powder and salt. Mix well.
- Cook for 10 minutes on medium heat. Add grated coconut give a quick stir and it done.ready to serve.
How to make Stir Fried Brinjals Recipe. Description : Deep-fried brinjal strips further cooked with some sauces. Poriyal uses lesser coconut and more lentils, the type of lentils depending on which part of Tamil Nadu you are from. Would love to hear abour your versions too! I have made this kathirikai poriyal with different kinds of brinjal and eggplant.
So that’s going to wrap it up with this special food brinjal stir fry poriyal recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
