Brinjal Pakooray
Brinjal Pakooray

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, brinjal pakooray. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Brinjal pakoda (Quick tea time snacks recipe) Street food brinjal pokora Brinjal recipe. Brinjal pakoda recipe with step by step photos - easy and tasty snack of fried crisp brinjal bajji or fritters made with gram flour (besan).

Brinjal Pakooray is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Brinjal Pakooray is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have brinjal pakooray using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brinjal Pakooray:
  1. Get 2 brinjal long
  2. Make ready 2 cups baisan
  3. Prepare 1 tsp Red chilli powder
  4. Take 1 tsp crushed red chilli
  5. Get 1/2 tsp haldi
  6. Make ready 1 tsp bhuna dhania
  7. Get 1 tsp bhuna zeera
  8. Get 1/4 tsp meetha soda
  9. Make ready 1 egg white only
  10. Prepare 1 tsp salt
  11. Get Chat masala to sprinkle

Baingan Recipes- Also known as eggplant orbainganin Hindi, this purple coloured vegetable when roasted starts to turn black on the outside and soft on the inside. See more ideas about Recipes, Vegetarian recipes, Brinjal. Along with when to grow brinjals, where does brinjal grows, how to prepare brinjal seedlings from brinjals seeds, pests & diseases in brinjal farming with Brinjal Farming Brinjal karam with peanut powder is a variety and tasty dish.

Steps to make Brinjal Pakooray:
  1. Seive baisan with meetha soda.
  2. Add salt, red chilli powder, crushed red chilli, haldi, in baisan and make a batter.
  3. Wash and cut brinjal circles with skin.
  4. Apply salt and red chilli powder in brinjal.
  5. Add zeera, dhania and egg white in baisan batter.
  6. Dip brinjal in baisan batter and deep fry golden
  7. Serve with mint chutney.

It is really very yummy when served with white rice. Coriander leaves are known as Cilantro and also called dhania patta, kotmir, kothamalli or. A wide variety of brinjal options are available to you, such..brinjal curry with detailed photo and video recipe. a quick and easy semi-dry sabzi recipe made with an equal proportion of potatoes and eggplant. the combination of potatoes and brinjal in a curry. ⬇ Download brinjal - stock vectors and illustrations in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos Brinjal - stock vectors and illustrations. This delightful brinjal moju/eggplant pickle is a lovely side dish, can be enjoyed as part of any main meal including meat and poultry or fish or seafood dishes. This goes particularly well with yellow rice.

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