Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato brinjal tomato mix fry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Potato Brinjal Tomato Mix Fry is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Potato Brinjal Tomato Mix Fry is something that I have loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we have to prepare a few ingredients. You can have potato brinjal tomato mix fry using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato Brinjal Tomato Mix Fry:
- Make ready 2 big sized roughly chopped potato
- Get 3 medium sized roughly chopped brinjal
- Take 2 medium sized chopped onion
- Make ready 2 medium m sized roughly chopped tomato
- Take 2 green chilli
- Make ready 1/2 tsp cumin seeds
- Make ready 2 bay leaves
- Take Pinch hing powder
- Prepare 1 tsp coriander powder
- Make ready 1/4 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Make ready 1/2 tsp garam masala powder
- Make ready 1/2 tsp cumin powder
- Prepare 1 tsp kasturi methi
- Take 1 tsp ginger garlic paste
- Make ready 3 tsp oil
- Make ready to taste Salt
- Get 2 tsp Coriander leaves chopped
Now add the tomatoes and mix properly. When the pressure subsides, open the cooker, mix everything well, garnish with. Mixed vegetable curry (Drumstick, potato & brinjal gravy). Now add the potatoes and brinjal, the drumstick stock and mix well.
Instructions to make Potato Brinjal Tomato Mix Fry:
- Heat oil in a pan,add cumin seeds,green chilli,pinch of fenugreek powder and 2 bay leaves,let it splutter.
- Now gradually add chopped potato,brinjal,onion and tomato and cook it for 2 minutes on low flame.
- Now add all dry spices,kasuri methi,ginger-garlic paste and salt and mix it nicely and cook it again for 4-5 minutes on low flame.
- Garnish with coriander leaves.
- Potato brinjal tomato mix fry is ready to serve.
Sprinkle over sliced brinjals with salt and pepper. Spread tomato gravy on a serving plate, place fried chicken leg on it and drizzle over with more gravy. Place brinjal stack next to it and arrange potato. Technorati Tags: brinjal poriyal, brinjal fry, brinjal roast, garlicky brinjal roast, Brinjal with fresh spices, sidedish with rice, dry brinjal dish My mom being a vegetarian I decided to go for Araichu Vitta Sambhar and decided to make this brinjal fry as the side dish. Brinjals and potatoes are cooked together with whole garam masala and flavourful masala.
So that’s going to wrap it up for this special food potato brinjal tomato mix fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
