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Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tori's crockpot enchilada soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
It's actually very simple…add all ingredients to crockpot (doesn't matter what order). Mix ingredients in crockpot well, add cheese if you want. Here is how you cook that.
Tori's Crockpot Enchilada Soup is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Tori's Crockpot Enchilada Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook tori's crockpot enchilada soup using 21 ingredients and 5 steps. Here is how you can achieve it.
Components of Tori's Crockpot Enchilada Soup:
- Get 1 can white kidney beans (drain and rinse)
- Prepare 1 can black beans (drain)
- Take 1 can pinto beans (drain halfway)
- Make ready 32 oz container Chicken broth
- Prepare 1 can echilada sauce
- Get 1 can corn (drain and rinse)
- Prepare 1 can (12 oz) shredded chicken (drain and rinse)
- Prepare 4 oz green chiles (drain)
- Take Diced tomatoes (do not drain)
- Make ready 1/3 of a chopped yellow onion
- Get 2 bell peppers (i used one red and one yellow) chopped
- Get 2 cloves garlic (minced)
- Prepare 2 tsp tapatio (or as much as you want, taste as you go)
- Make ready Cumin (i was heavy handed with it)
- Make ready Cajun seasoning (1 tsp)
- Make ready Cayenne pepper ground (1 tsp)
- Make ready Garlic powder (1 tsp)
- Prepare Onion powder (a dash)
- Take Salt (a dash)
- Prepare Shredded cheese (optional)
- Take Sour cream (optional)
Mix chicken broth, black beans, diced tomatoes, pale ale, corn, red enchilada sauce, onion, taco seasoning, and jalapeno pepper together in a slow cooker. There's not much better than soup made in the slow cooker, and this enchilada soup is no exception. It's a simple combination of chicken breasts, frozen corn, black beans, enchilada sauce, tomatoes, onions and peppers that meld together into a flavorful combination after cooking all day. Rinse and pat dry the chicken breasts, then place into the bottom of a slow cooker.
How To Make Tori's Crockpot Enchilada Soup:
- It's actually very simple…add all ingredients to crockpot (doesn't matter what order)
- Mix ingredients in crockpot well, add cheese if you want
- Turn crockpot on high
- Cook for 2 hrs or until hot
- Enjoy!
Add the corn, tomatoes, chicken broth, enchilada sauce, green chiles, onion, cilantro, bay leaves, garlic, cumin, chili powder, salt, and black pepper. Add chicken, chicken broth, Old El Paso Green Enchilada Sauce, Old El Paso Chopped Green Chiles, and diced onion to a slow cooker. Remove chicken and shred using two forks. Place chicken breasts in the pot along with cumin, chicken broth, and enchilada sauce. Remove chicken from pot and place on a cutting board.
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