Crispy Eggplant  Fingers
Crispy Eggplant  Fingers

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crispy eggplant  fingers. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Now we coat eggplant double time. Because for double coating fried eggplant will be more crispy. Hi guys, Welcome back to my channel, today's recipe is crispy eggplant fingers/ fried eggplant sticks.

Crispy Eggplant  Fingers is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Crispy Eggplant  Fingers is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have crispy eggplant  fingers using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crispy Eggplant  Fingers:
  1. Take Ingredients :
  2. Get 1 long size
  3. Make ready Egg plant / Brinjal
  4. Prepare 1 sy 2 Egg
  5. Prepare 1 tsp or to taste Black pepper
  6. Take 1 tsp or to taste Crushed red chillies
  7. Make ready 1 tsp or to taste Salt
  8. Get For coatig :
  9. Prepare As required / Corn flour
  10. Get To taste Salt and black pepper Dal ke achi trha mix krlen
  11. Make ready As required Bread crumb

Drain excess oil with tissue papers or with a strainer. How To Make Crispy Chicken Strips Recipe Easy Home Made Spicy Chicken Finger These Crispy Eggplant (aubergine) balls are delicious whether you eat them hot or at room temperature making them ideal to take out on a picnic or as a light lunch served with fresh green salad.

Steps to make Crispy Eggplant  Fingers:
  1. Eggplant ko fries ki trha patla patla lambae me Kat Lein or ek bar dho kar thandy Pani me Dal dein.
  2. Egg me tamam ingredients Mila ke achi trha phent lein.
  3. Ab ek ek kar ke Pani sy nikalty jaen cornflour sy coat kar ke egg me dip karein or bread crumb sy coat krlen sary isi trha coat krlen.
  4. Pan / Karhae me oil halka garam karein or low flame par deep fry krlen.
  5. Golden colour a jaey to nikal Lein.
  6. Lejiy mazedar Eggplant Fingers tayar Hain ketchup chutney mayonnaise jis ke sath pasand karein serve karein.

Eggplant slices are coated with Indian-spiced bread crumbs and fried until crispy in this elegant View image. Crispy Eggplant. this link is to an external site that may or may not meet accessibility. Cover each row with about a cup of sauce and sprinkle with the. Crispy, thin Greek fried eggplant (aubergine) slices dipped in beer batter and deep fried to perfection served with Greek Dill Yogurt. We are quite lucky to have a decent restaurant selection in our local.

So that is going to wrap it up for this special food crispy eggplant  fingers recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!