Low Carb Meatless Lasagne
Low Carb Meatless Lasagne

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, low carb meatless lasagne. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

An amazing low-carb lasagna, from popular Swedish cookbook author and blogger Åse Falkman Fredrikson. You know you absolutely want this cheesy and savory lasagna for dinner tonight. For more Delicious Ketogenic and Low Carb Recipes, Please Visit: www.abkliving.com.

Low Carb Meatless Lasagne is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Low Carb Meatless Lasagne is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook low carb meatless lasagne using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Low Carb Meatless Lasagne:
  1. Take 2 aubergines
  2. Prepare 1 onion(diced)
  3. Prepare 4 tomato grated
  4. Take 20 ml minced garlic
  5. Get 2 green chillies (chopped seeded)
  6. Get 10 ml Smoked paprika
  7. Make ready 5 ml Basil spice
  8. Get Grated cheese(lots of it)
  9. Make ready 10 ml tomato paste
  10. Take 5 ml sugar
  11. Make ready Salt and pepper
  12. Take 5 ml cumin spice
  13. Prepare 5 ml parsley
  14. Make ready Olives chopped roughly
  15. Get Oil for frying

A low carb lasagna for meat lovers! Rather than try to sneak in a vegetable for the pasta layer, meat is used instead for this no noodle keto friendly casserole. A meatless lasagna made with ricotta, parmesan and mozzarella cheese. Excellent basic cheese lasagna recipe that can be tailored very easily for family preferences.

Instructions to make Low Carb Meatless Lasagne:
  1. Cut your Aubergines length wise. Drizzle olive oil in your pan and start frying aubergines both sides and set aside. On the same pan fry your oninon until brown, add smoked paprika, cumin powder and basil spice and garlic.
  2. Add your Tomatoes, chillies, sugar and paste. let it simmer for 10 minutes then set a side.
  3. Now we start layering. On the bottom of oven dish stack fried aubergines first then tomato and Onion relish then chopped olives with basil leaves then Grated cheese. Repeat layering again in that order..Then finish the top with cheese and put in the oven grill for 5 minutes or until it browns…Enjoy

Your daily values may be higher or lower depending on your calorie needs. Great for anyone going low carb OR who has so many zucchini, they don't know what to do!! :) We found the sauce to be very mild. I think it would be better with twice as much garlic. I wanted to make sure they were soft in the. Low Carb Lasagna in a Nutshell.

So that’s going to wrap it up with this special food low carb meatless lasagne recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!