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Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, overnight oatmeal. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Overnight Oatmeal is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Overnight Oatmeal is something which I have loved my entire life. They’re fine and they look fantastic.
While oatmeal is meant to be eaten hot, overnight oats are cool and creamy. Mix together old-fashioned rolled oats with liquid (milk) and, if you'd like, a sweetener. Overnight oats make breakfast easy and nutritious.
To begin with this recipe, we must first prepare a few components. You can cook overnight oatmeal using 7 ingredients and 4 steps. Here is how you cook that.
What needs to be prepared of Overnight Oatmeal:
- Take 1/3 cup oatmeal
- Prepare 1/4 cup lowfat milk
- Get 1 cup cherry yoghurt
- Make ready 7 almonds
- Take 1/8 cup mixed pumpkin seeds, sunflower seeds and golden raisins
- Get 5 chunks of pineapple
- Take 1 tbs mini chocolatechips
Oatmeal is a satisfying, healthy morning meal. Here are cooking instructions for quick-cooking oats, old-fashioned oats and steel-cut oats. This no-cook overnight oatmeal, made with oats, chia seeds, Greek yogurt, and fruit, is a hearty, on-the-go breakfast option for busy school mornings. Discover overnight oats—a fun and delicious way to enjoy Quaker® Oats!
This Is To Make Overnight Oatmeal:
- Add the oatmeal, pour in milk, yoghurt, almond, seeds and raisins, arrange the pineapple chunks and sprinkle with mini chocolatechips.
- Let it sit inside your fridge overnight, or at least half a day, then enjoy! 😁😁😁
Either add fruit, yogurt, nuts or other tasty ingredients with your favorite milk and oats in a mason jar or find our Overnight Oat cups in the oatmeal aisle. Mix together at night and let steep in the fridge until morning. While you can make overnight oatmeal with steel cut oats or quick cook oats (more on that in a sec), we've found the best results come from old-fashioned or rolled oats. If you need to eat gluten-free, make sure to get certified gluten-free oats. To make a big batch of overnight oats: Scale up the ingredients to the number of servings you'd like to make and combine in a large container.
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